FAQS

To clean a rainwater filter:

• Turn off the system and disconnect the power supply.
• Remove the filter from its housing.
• Rinse the filter with clean water to remove dirt and debris. For more stubborn buildup, use a soft brush.
• Soak the filter in a mild vinegar solution for about 15 minutes if it’s heavily soiled.
• Rinse thoroughly with clean water before reassembling it.

Yes, you can clean a rainwater filter by yourself, as long as you follow the manufacturer's instructions and take necessary precautions. Always wear gloves and ensure the system is powered off before you begin.

To clean and disinfect a water tank:

• Drain the tank completely.
• Scrub the interior surfaces with a brush and a solution of water and vinegar or a mild detergent.
• Rinse thoroughly to remove any residue.
• Disinfect the tank using a solution of household bleach (1 cup of bleach for every 1,000 liters of water).
• Fill the tank with clean water and let it sit for a few hours before draining and rinsing again.

Yes, you can use chemicals like bleach for disinfecting, but ensure you rinse the tank thoroughly afterward to remove any chemical residues. Always follow safety guidelines and manufacturer recommendations when using chemicals.

Yes, Green Arch offers post-installation services, including maintenance and support for their rainwater harvesting systems. It’s advisable to contact them directly for specific service details and scheduling.

Yes, rainwater can be used for drinking and cooking, but it should be properly filtered and disinfected to ensure it meets health standards. Regular testing for contaminants is also recommended.

Maintenance typically includes regular cleaning of filters, checking for leaks, inspecting pipes and tanks for damage, and ensuring that the system is free from debris.

To ensure quality, regularly test the water for contaminants, maintain the system properly, and keep collection surfaces clean. Using proper filtration and disinfection methods is also essential.

Harvested rainwater can be used for irrigation, flushing toilets, washing clothes, and, with proper treatment, for drinking and cooking.

Harvested rainwater can be stored for several weeks to months, depending on the storage conditions and if proper treatment methods are used. Regular monitoring for algae and bacterial growth is essential.